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Snacks & Appetizers

Crispy. Tasty. Crunchy. These crispy parmesan chicken tenders with roasted potato wedges and a delicious garlic aioli sauce is a perfect kid-friendly dinner idea for a Friday night or weekend! The chicken is super juicy and the outside has a very light breading that is super crispy. The roasted potato wedges have a hint of […]

  Meaty. Juicy. Delicious. These garlic bread pulled pork sliders will surely be a winner at any game day event! Small enough to eat in a few bites and messy enough to need a napkin, these sliders definitely wont disappoint. Instead of the boys yelling at the TV, they will be yelling for more sliders […]

  Crunchy. Spicy. Savory. These chickpeas will be your new favorite go-to snack! Roasted to create the perfect crunch, these chickpeas are out of this world when combined with the Cajun seasoning. Eat on their own or use as part of a charcuterie board, these chickpeas will never go to waste! Makes approximately 2 cups. […]

USE YOUR KITCHEN TO CELEBRATE THE FINER THINGS IN LIFE WITH FAMILY AND FRIENDS! Embrace the Mediterranean culture and join me in bringing people together one spice at a time! Curated cooking classes consisting of classic Mediterranean and American meals and treats coming to you and your loved ones soon! Get ready for a cork […]

USE YOUR KITCHEN TO CELEBRATE THE FINER THINGS IN LIFE WITH FAMILY AND FRIENDS! Embrace the Mediterranean culture and join me in bringing people together one spice at a time! Curated cooking classes consisting of classic Mediterranean and American meals and treats coming to you and your loved ones soon! Get ready for a cork […]

USE YOUR KITCHEN TO CELEBRATE THE FINER THINGS IN LIFE WITH FAMILY AND FRIENDS! Embrace the Mediterranean culture and join me in bringing people together one spice at a time! Curated cooking classes consisting of classic Mediterranean and American meals and treats coming to you and your loved ones soon! Get ready for a cork […]

THE CHICKPEA CHRONICLES I love snacking, especially when it’s healthy! Garbanzo beans, better known as chickpeas, are used in many traditional Mediterranean dishes and are extremely versatile! They can be ground into hummus, added to pasta, or used in a salad. Since chickpeas are a good source of protein, I decided to try and roast […]