burrata, cheese, crockpot, extra virgin olive oil, Herbs, italian, parmesan, pasta, penne, sauce, simple, vodka
With only a few simple ingredients, this sauce has minimal prep time and cooks down throughout the day in your crockpot. Prepare it the night before or even in the morning before going to work and when you come home for dinner, you will have one of the tastiest penne alla vodka sauces ready to […]
Zesty. Refreshing. Crisp. If you are looking for a refreshing and delicious zesty raspberry lime Greek shrimp salad, this recipe is shrimply the best! Sautéed shrimp with Symeon’s Greek Restaurant seasoning poured over a bed of mixed greens and topped with raspberries, feta cheese, lime, walnuts, and seasoned croutons will have you wishing for summer […]
Meaty. Juicy. Delicious. These garlic bread pulled pork sliders will surely be a winner at any game day event! Small enough to eat in a few bites and messy enough to need a napkin, these sliders definitely wont disappoint. Instead of the boys yelling at the TV, they will be yelling for more sliders […]
‘Tis the season for healthy breakfasts for the soul. This cute and delicious breakfast bake is just so warming and hearty. My dear friend Diana is the inspiration for this breakfast. One late summer weekend morning she made a similar breakfast bake and I had to recreate it because it was just THAT GOOD! It’s […]
Cheesy. Scrumptious. Savory. Meatballs are meant to melt in your mouth on the first bite. Danny O takes the definition of classic Italian meatballs to the next level! These meatballs have been a staple in our family for years and they never cease to make it into the sauce as soon as they come out […]
Spoiler alert! Julius did not make this Caesar salad, but it’s just as good as if he made it in 74 BC for his wife Cornelia. Scratch that. This Caesar salad is 100x better than what you would find in 74 BC. Since you want to out-do Mr. Caesar on this fine Wednesday, you grab […]
BLUEBERRY BALSAMIC BLISS It’s hot out, you’re mildly hungry and you want something light, refreshing, and filling for an afternoon lunch after sweating in the heat trying to complete yard work. You reach for the refrigerator door and find yourself pondering what to make. You realize you’ve have everything you need to make Jackie O’s […]
baked, basil, canned, cheese, chickpeas, chopped, crispy, crunchy, dill, dill weed, dried, evoo, extra virgin olive oil, garbanzo beans, garlic, minced, oregano, parmesan, parsley, pepper, roasted, rosemary, salt, sea salt
THE CHICKPEA CHRONICLES I love snacking, especially when it’s healthy! Garbanzo beans, better known as chickpeas, are used in many traditional Mediterranean dishes and are extremely versatile! They can be ground into hummus, added to pasta, or used in a salad. Since chickpeas are a good source of protein, I decided to try and roast […]
Hearty breakfasts were always a staple growing up in my family. When my cousins or friends would spend the night on the weekends, my parents the next morning would always cook a full breakfast! We would have pancakes, french toast, eggs, sausage, bacon, and even breakfast sandwiches! It kept us full throughout the day and […]
alfredo, black pepper, cheese, fettuccini, linguini, oregano, parmesan, parsley, pasta, pecorino, pepper, romano, sea salt, spaghetti
Cheesy. Creamy. Savory. It’s the delicious sauce your pasta has been waiting for! This classic alfredo sauce takes minutes to make and you can have a full meal created in under 20 minutes. The added parsley and oregano gives it a twist that will have your guest coming back for not just seconds, but thirds! […]
