Have you ever wondered how to use fresh thyme in your favorite recipes, where it came from, how to grow it and how to properly dry it so it lasts during the winter? Jackie O details the history and origin of thyme, how to use it when cooking, how to properly preserve and store it […]
burrata, cheese, crockpot, extra virgin olive oil, Herbs, italian, parmesan, pasta, penne, sauce, simple, vodka
With only a few simple ingredients, this sauce has minimal prep time and cooks down throughout the day in your crockpot. Prepare it the night before or even in the morning before going to work and when you come home for dinner, you will have one of the tastiest penne alla vodka sauces ready to […]
Simple. Easy. Filling. This single tray salmon, garlicky potato and asparagus meal is prepped and cooked in under 20 minutes! Make for a light and wholesome dinner or during your 30 minute lunch break during the week. The best part is, there is only one sheet pan to clean at the end! Makes one serving. […]
Crunchy. Spicy. Savory. These chickpeas will be your new favorite go-to snack! Roasted to create the perfect crunch, these chickpeas are out of this world when combined with the Cajun seasoning. Eat on their own or use as part of a charcuterie board, these chickpeas will never go to waste! Makes approximately 2 cups. […]
‘Tis the season for healthy breakfasts for the soul. This cute and delicious breakfast bake is just so warming and hearty. My dear friend Diana is the inspiration for this breakfast. One late summer weekend morning she made a similar breakfast bake and I had to recreate it because it was just THAT GOOD! It’s […]
USE YOUR KITCHEN TO CELEBRATE THE FINER THINGS IN LIFE WITH FAMILY AND FRIENDS! Embrace the Mediterranean culture and join me in bringing people together one spice at a time! Curated cooking classes consisting of classic Mediterranean and American meals and treats coming to you and your loved ones soon! Get ready for a […]
USE YOUR KITCHEN TO CELEBRATE THE FINER THINGS IN LIFE WITH FAMILY AND FRIENDS! Embrace the Mediterranean culture and join me in bringing people together one spice at a time! Curated cooking classes consisting of classic Mediterranean and American meals and treats coming to you and your loved ones soon! Get ready for a cork […]
IT’S SUPER SAUCY It’s Sunday and you’re ready for some fresh homemade pasta! You have tons of fresh basil growing on your back deck, so you decide to whip up a quick homemade pesto sauce. Checking the refrigerator and pantry, you find you have everything you need to create the perfect sauce. You pick your […]
THE SHRIMP SENSATION It’s a workday, its lunchtime, and you have less than a half hour beforeyour next meeting. You quick throw some frozen shrimp in a Ziploc bag and put it sink submerged in cool water to de-thaw them while you put a pot of water on to boil. As the water boils, you […]
IT’S TATER TIME Yes, you read that right. It’s tater time tomorrow morning!! 0800 sharp – your kitchen, apron optional, non-warmed up vocal cords and fuzzy slippers are required. Be there or… These greek-insprired feta home fries are going to have you singing before you even take a bite. You roll out of bed, hair […]